Well, here we go again. And a mere four years after what was supposed to be the one and only. But a leak in my neighbor’s shower—a leak he refused to fix for nearly two years—had other ideas, wiping out what was new. So, what’s a girl to do but make it new, again?
When I can actually begin the re-renovation is still a question mark; I’m waiting for the court case to be concluded in order to have the funds to repair the damage. But in an act of faith, my contractor, Andrew, and I have begun the planning—and I have begun the shopping: new tiles for the currently gutted bathroom, and fresh parquet to replace the waterlogged version. And since we have to pull out my current kitchen to remove that old parquet, I’ve decided to invest a little extra funds of my own and finally update my kitchen.
If you’ve read how my story started, or have seen a certain episode of House Hunters International, you know that I mused that the blue IKEA kitchen was a “sign” that the apartment may have been hand-picked by my recently departed mother, who had always painted her kitchen blue (though after three years of battling a leak, I’m not quite sure about that now).
But even when I bought the apartment, I knew the kitchen, however significant in its blue hue, was inadequate. For one thing, it didn’t have an oven. And there was zero counter space. For someone who entertained as much as I did, this was something I couldn’t abide. So I hired my architect, Daniela Busarello, who’d overseen my first renovation, to draw me up a dream kitchen.
The first dream had a €22,000 price tag, but we got the design down to something more affordable, and I was all set to build this kitchen when the euro went from €1=$1.21 to €1=$1.35. Even with the fat salary I was making back then, I couldn’t justify the cost for a second home. So we shelved the project. Sad, too, because it was a stunner.
Now, here I am two years later, and that fat salary is long gone. But I still want the new kitchen, so I revisited the Darty expert, and asked him to design me a more affordable dream. This is what we came up with:
I was truly crazy about this design for several reasons: the amount of low storage, which for a tiny woman is key, and though the refrigerator is not much larger than my current under-counter version, it’s placed up high—no bending down to put things inside. The cost of this version was only around €6800 compared to the €12,000 of the first design. Add to that the new exchange rate of $1.08 to €1—nearly at par—and I was in heaven! When I factored in the exchange rate, my new simpler kitchen meant instead of paying $16,200, I would only have to invest $7500 for something nearly as chic. I moved the money over and began to plan.
Then I hit a snag in November. That is, my court case did. Because of humidity levels in my apartment, which had not reduced sufficiently after the leak was repaired in July, the court expert would not conclude the case, putting final fault with the owner of the apartment above me. Suddenly, it seemed possible the case might not go my way even after I’d invested €26,000 in good faith that it would. So, should I scrap the new kitchen?
No. Insanely, and against my better judgment, I went back to Darty and said, “Make me a new, and cheaper dream.” Corners were cut. Extras were foregone. The result? A not terrible, and quite (still) chic new design for under €5000. Only in Paris. This same kitchen in NYC, would cost three times this price. (More on that, here.)
That’s under €5000 fully installed including appliances. And I’m talking Bosch appliances. What’s not to love? Sure, it’s not anything close to the original design. The materials are not as luxe, the counter is standard composite versus glass or granite—but come on, it’s perfect for the home I have.
Okay, well not totally perfect. Here is the same sketch with the appliances revealed. Notice the refrigerator.
Yeah, it’s that tiny thing under the counter. That tiny, dorm-sized icebox to the right of the image. This:
Oh, I know. It’s sad. It’s worse than sad; it’s…a nightmare. That little hole in the bottom of the unit is where I am supposed to put my vegetables. And to access it, I have to lift that shelf above, as if I’d never have anything on that shelf. But I would…I so would! I’ve lived in an apartment with this fridge, and trust me, it’s pretty painful for long-term living. But the real issue? Where in hell do I put my bottles of wine and champagne—er, when I am entertaining? Do I really want to accept this itty-bitty chill bucket as my refrigerator simply to have a chic, streamlined kitchen with hidden appliances?
Maybe not. Another option is a simple under-the-counter version, or frigo sous plan, which I currently have, vs. a built-in model.
Not a giant difference, but when you’re dealing in centimeters, which is life in Europe, you’ll take it. Paris is all about compromise. Most Parisians have tiny refrigerators because they often eat out or buy fresh as they need, but me, I like to plan and cook and have people over. So I need to consider what matters. Or I could just buy one of those sexy Smeg retro free-standing models. Hot, right?
Can you tell I’m having fun?
Well, yes, finally, my apartment is fun again. Even if it’s only in theory. But I’d lived in theory before, planning the first renovation of my Paris place before I’d even closed the sale. It was when my sister and I were emptying our mother’s house. That act of hope got me through the emotional and exhausting weeks as I said goodbye to the last tangible connection to my parents. As I was breaking down one home, I was building another. And in a way, I’m doing that again, but this time with the same home. Even as it is in ruins, I’m planning its rise. I am the Phoenix rising above hopelessness once again.
Here, some other renovation window shopping I’ve been up to.
See the re-renovation in progress, here.
See the results of the re-renovation, here.
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Lovely kitchen and at such a great price! I’d heard kitchens were not nearly as expensive in Paris as in US. I think I’d splurge on the fridge and forget the dishwasher. Just my 2 cents.
I don’t have a dishwasher, actually. Just a washer/dryer, which is a non-negotiable! Yeah, I’ll need something bigger than that wee icebox!
That was fun, imagining the various design scenarios! I’d opt for an almost American size refrigerator and eliminate one of the cabinets. You can always get one of those small Islands on wheels (which lock) and use the top for counter space and the body for the lost storage. My friends in Paris (well 2 of them; the others have big kitchens, unusual) have tiny tiny kitchens and how they do it I have no idea but they even have family dinners like le Reveillon! I look forward to the continuing saga! Bon courage!
I may opt for a larger fridge and forego some counter space. My apartment is a tiny 258-square-foot studio, so a big American fridge isn’t practical. (I actually don’t even have a big fridge in my tiny NYC kitchen. What a luxury it would be!) Glad you enjoyed the read!
Once the kitchen and apartment are done, you may not want to sell! A
> My (Parttime) Paris Life > February 1, 2016 at 10:56 AM > Lisa Anselmo posted: ” Well, here we go again. And a mere four years > after what was supposed to be the one and only. But a leak in my > neighbor’s shower—a leak he refused to fix for nearly two years—had > other ideas, wiping out what was new. So, what’s a girl to do but make i” >
The thought did cross my mind. 😉
You go girl! I’m really sorry that it’s been such a long and painful task for you but I know that you will make it look wonderful.
😀
Blue kitchen is awesome. I have a blue kitchen in my home.
Yeah, Ma always had one blue room for St. Mary. My apartment is a tiny studio of just 258 sq ft (24M2), so wanting a color scheme that is consistent throughout. Another reason I’m going white. But I imagine I will keep one blue thing in honor of Ma.
Hi Lisa…fun to see all the options…on the wine front…would it be crazy just to get a wine fridge? You could stick it anywhere in the apartment with a cloth over it and it would be a side table or something…I know how tight space is over there but it’s a thought.
Glad you are seeing some progress…..take care.
I love how you think, Debbie! My place is a very tiny 258 square feet so there’s no room for a wine fridge. I need to consolidate!
Lisa, It sounds like you are having fun. I’m happy for you! What a road you have traveled. Have you thought of assisting foreign buyers with the ins and outs of remodeling, professionally? I think you should be a consultant! I can’t help but think you are learning a ton. I hope to buy a place in Paris in the next few years and I know my budget will likely focus me on a fixer upper! I’ll be looking for all the advice and help I can garner : )
Best regards,
Gretchen
Thanks for the vote of confidence! Yes, I have thought about it. I have a wonderful, English-speaking contractor and architect! But if you use a reputable expat agency for your purchase (which I can’t encourage enough) they will also have great resources for you. See my post: https://myparttimeparislife.com/2013/06/14/pied-a-terre-in-paris/
As I am in the midst of an extensive home renovation myself, I am so sympathetic to your pain. And pain, it is. My first apartment in NY (on the UES) had a teeny fridge with the stove and oven cantilevered over it. Now, that was an experience.
I know your (re)renovated apartment will be just lovely. Once you finally settle your court case and can get down to it.
Until then, chin up.
Merci ! I’ll keep everyone posted! Good luck with your reno, too
Lisa, they have those small antique French enamel bathtubs on metal stands. You can store your wine selection in it and when you have a party fill it with ice!! Or use it to store whatever needs to be stored but for parties they work great for keeping drinks cold. I’m really loving the posts! Can’t wait to keep reading.
Wait—I don’t know what you mean. Send me a link! How small are we talking? Because my apartment is all of 258 square feet. So glad you’re loving the blog! Stay tuned for more!
Wow – what a trek it has been but an education none the less. I would go for the better kitchen & larger fridge. Not the giant corner model but the wall one with the bigger kitchen. Better for a sale down the road and better for enjoyment at the moment. The exchange rate won’t stay like this forever – use it to your best advantage. This is your life – enjoy!
We all LOVE your blog – go for it.
Thank you, Patricia!
Hello Lisa,
So glad you did not choose a yellow bench top, gorgeous colour but you will tire of it v quick! I’ve lived with yellow in the kitchen.
You’ve done very well, mono colour means you can bring in whatever colour you need for the year/ season.
An interesting blog on Paris cooking/ feno is David Lebovitz- you may have heard of him, have a look. All he really wanted was a big sink! He did a lot of cooking/ entertaining at home.
I’m going through a pink stage at the moment!
Good luck
Best – Kim 🎀
Hi Kim. No, the yellow was never my thing. It was my architect’s first stab at things. My place is tiny so everything ties in with the same color scheme: white, taupe, black and hits of red. I do know David, thanks! Yeah, a big sink is key. I will have a good one in this new design. How’s that pink stage working for you? Are you into pink like Lisa Vanderpump? I confess, I still like pink now and again. And sparkly things. There is an 8-year-old girl inside wants out. 😉
You have really had a time of it Lisa! I love your attitude about it all. I feel your pain with your water issues as we had the same issues after purchasing our first new home. We had to gut the brand new finished basement to fix it and insurance would not cover the cost calling it an existing maintenance issue. Still in the process of figuring out how I want to finish it. But like you I am trying to stay positive. I really enjoy your blog and your facebook posts. Looking forward to future posts…
Thank you so much, Lilly!
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That was fun, seeing the process / decisions in line with you space, budget etc. Think the neutrals are a great idea. Would love to see photos of the Reno. Really enjoy your tales of Paris.
Stay tuned. They’re coming!
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